Ingredients
| 1.00 | liquid | Dry vermouth |
| 1.00 | liquid | Bourbon |
| 1.50 | tea spoon | Blackberry brandy |
| 1.50 | tea spoon | Lemon juice |
| 1.00 | twist | Lemon peel |
Instructions
Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Top with the twist of lemon peel and serve.
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